Chipotle Mexican Grill, Inc.: Managing an Undocumented Workforce

Chipotle Mexican Grill, Inc.: Managing an Undocumented Workforce

McMackin, J.; Park, B.; Parrish, B.; and O’Rourke, J. S. (Editor) Notre Dame
February 02, 2018
SKU: BUS-308

Region of the world: North America
Topic: Strategy & General Management
Price: $4.00 | €0.00
0
No votes yet

Following Chipotle’s meteoric rise to prominence in the Quick Service Restaurant sector, management now faces a threat to their longstanding brand of “food with integrity.” Executives must decide how to respond to government probes into their hiring of undocumented workers as well as customer protests of those workers being fired. 9 pp. Case # 12-04 (2012).

RELATED RESOURCES

Business
Business